103 DNR ITALICA EXTRAIT

A rich gourmand composition built around creamy almond and milk in the opening, giving a soft marzipan-like sweetness. The heart becomes deeper and more indulgent with bourbon vanilla and toffee, creating a warm dessert-like character. The base settles into smooth sandalwood and white musk, balancing the sweetness with a soft woody finish.

Top Notes: Almond, Milk, Saffron
Heart Notes: Bourbon Vanilla, Toffee
Base Notes: Sandalwood, White Musk